Cracking macadamia nuts at the Kona Coffee Living History Farm earlier this month in the Big Island of Hawaii. It was a great museum that showed you how coffee was cultivated in the early 20th century (1920s through 40s mostly). We got to see the farm house, the coffee fields and the way the coffee was dried and processed. We learned a lot, and got to sample coffee and nuts. Fun place.
mac nuts :)))))) in ice cream
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